We’re one big happy family
The Pappas brothers are Houston natives with a passion for exciting, diverse, and delicious food. When they opened their first restaurant, Dot Coffee Shop, they set out to serve only the highest quality product and ensure that every Guest that walks through our doors feels like family. Since then, the Pappas Restaurant family has grown. We’ve opened more than 100 restaurants and become a leader in the hospitality industry.
At Pappas, it’s all about great food, impeccable service and the Pappas team members who make it happen. From the hostess greeting Guests with a smile, our chefs preparing delicious offerings, to the server setting down a custom-made entrée with care, everyone at Pappas plays a role in our success.
The spirit of Pappas Restaurants is embodied in our mission statement. It’s what makes our company unique, attracts new team members and Guests, and motivates our regulars to return again and again.
To be a superior restaurant company through constant innovation, attention to detail and a focus on quality in all we do.
We are dedicated to greeting each person who walks through our doors with warmth and friendliness. We create an outstanding dining experience through identifying and fulfilling Guest expectations.
We believe that the greatest strength of Pappas Restaurants lies within our people. We are committed to providing an exciting environment that recognizes initiative and performance. We offer opportunities for growth and challenge individuals to achieve their best.
We build relationships through participation and service and work together to help meet the needs of the community.
Recent News & Events
Order a martini and you may be asked: gin or vodka? Shaken or stirred? Wet or dry? Olives or a twist? Perhaps it’s the ritual of hospitality—which is the unspoken ingredient in every martini—that makes…
Pappas Restaurants has long been one of the most dependable and beloved local chains in the Houston area, providing diners with a combination of the city’s favorite cuisines, including Tex-Mex, barbecue, burgers, and Cajun restaurants….
The Pappas family, long known for its consistent Texas genre restaurants, grabs for greatness at its first chef-driven concept — and succeeds. Chef Jason Ryczek marries his West Coast seafood know-how to the Pappas’ Gulf…
When you dine at a Pappas Restaurant, you’re in for quite an event. Our restaurants are known for outstanding food, exceptional service and an atmosphere where people go to be treated like Guests; to be entertained and to enjoy great food with the Pappas trademark of quality. We offer a range of cuisines from around the world, all served in generous portions by our highly trained, attentive staff. With so many delicious and exciting options to choose from, the only question is, where would you like to eat today?