This successful restaurant chain originated in Houston more than 40 years ago and has only improved with time. In fact, the Pappas family has been in the restaurant industry since immigrating to the US in 1897. The family-run spot features a menu loaded with steaks ranging from filet mignon to prime New York strip, bone-in prime ribeye, and porterhouse. While not a true steak, guests must try the restaurant’s signature grilled double lamb chops. 10477 Lombardy Lane

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